SARATHA VILAS HOTEL - CHETTINAD

Reservations and Tariff per Night

Reservations - Prices inclusive of all Taxes and Breakfasts:

To make a reservation, please fill-up the following form:

*Search form available for 8 adults or less. For a group of more than 8 adults or if it is more confortable for you, you can also send your request by Email, but we do not take reservations over the phone.

Please note that we don’t take reservation over the phone.

Season Rates:

Peak Season – From 20th December to 14th March.

Season – From 15th March to 19th December

Food and beverage:

As we cook only fresh home food, with locally grinded spices, we kindly request the guests to order their food in advance.

Breakfast included in the price, a choice of:

Continental breakfast, with tea/coffee, bread and butter and homemade jams and yoghourt, fruits and eggs

South Indian breakfast, with idly, dosai, Vadai, Sambar, 2 Chutneys, Fruit salad. – Order to be placed the day before.

Not included:

If you want to enjoy the traditional Chettinad food served on the banana leaf, it is available during lunch, the order should be placed the day before.

A choice of fixed type menus dinners with South Indian cuisine are available, we will be happy to know your food preferences in advance. The order should be placed at lunch time.

We have a snacks menu for the little hungry.

TV:

To preserve the peacefulness of the place the hotel has no TV.

Alcohol:

We are sorry to inform you that, as per TN rules, the hotel is not allowed to serve alcohol.

Policy Summary:

• No refund if cancellation is notified within 14 days prior to the check-in date.
• 50% refund, of the net payable rate, if cancelled between 15 and 30 days prior to the check-in date.
• 100% refund if cancelled 31 days prior to the check-in date.
• No-Shows will be subject to 100% Retention.

Prepayment Summary:

The guest will be requested to make a prepayment of 50% of the total price after reservation, and at least 15 days before check-in date.